June 2011 HIRING FROM NCCC DAVAO AND NCCC PALAWAN

(1) COOK (for Foodcove Davao)
 Has at least 2 years of work experience in hotels or restaurants
 Expert in Filipino and International Cuisines
 Knowledgeable in catering, food costing, and food safety & sanitation

(1) MECHANIC (for Davao)
Graduate of Automotive Servicing and/or Heavy Equipment Servicing from any TESDA accredited school
preferably a TESDA NC passer
Has at least 2 years of relevant experience

(1) RESEARCH & DEVELOPMENT ASSOCIATE

 Graduate of or is currently studying Culinary, Hotel & Restaurant Management,
Food Technology, or other related courses.
 Has passion and skills in cooking

(1) QUALITY ASSURANCE ASSOCIATE (for Davao)
 Graduate of Food Technology, Hotel & Restaurant Management, or Chemical Engineering
 Preferably has related work experience

(2) OPERATIONS SUPERVISOR (for Breadfactory and B3 Restobar Davao)

Graduate of Hotel & Restaurant Management or business-related course
Has at least 1 year related experience in bar or restaurant operations

(1) PRODUCTION SUPERVISOR (for Palawan)
Graduate of Hotel & Restaurant Management or Food Technology
Has at least 1 year experience in kitchen operations
Has good leadership skills and particular on safety and sanitation standards

(1) QUALITY ASSURANCE SUPERVISOR (for Palawan)
 Graduate of Food Technology or Chemical Engineering
 Has at least 6 months experience on Quality Assurance, GMP establishment, and
Research & Development


For inquiries, you may call us at (082) 2258550 and look for NIÑA
You may either send your application through e-mail at nmahinay@nccc.com.ph
or apply personally at :
PEOPLE Select 'em Department 
Ground floor, NHQ Bldg, Gempesaw Ext, Davao City.

Schedule of receiving : Monday- Thursday, 8am-5pm

Custom Search

The Swiss Deli & Restaurant is in need of the following position:

Sales Executive

Qualification:

• Female 22-30 years old preferably single
• Graduate of Bachelor of Science in Commerce.  Maj. Marketing / Business Administration / Mgt. Accounting
• Excellent verbal and writing communication Skills.
• Professional demeanor
• Possess a strong work ethic with the ability to work Independently
• Demonstrated knowledge of general sales, marketing, and customer service skills.
• Computer literate (Microsoft Office)
• Prior marketing communications and / or marketing project experience preferred
• Willing to travel outside Mindanao

Supervisors

Qualification:

• Male and Female, Single 22 to 30 years old
• College graduate preferably with the degree of BS in HRM / BS Mangement
• Has pleasing personality, with minimum  height of 5’4(female) / 5’5 (male)
• With at least two years supervisory position
• With good Oral Communication and Interpersonal Skills
•  Preferably a resident of Davao City

COOK

Qualification:

• Male, 22-35 year old
• Single and Married
• College Graduate, preferably with diploma and Culinary Arts
• With at least 2 years experience in the same field
• Flexible and welling to work under pressure

FOOD SERVERS / BARMAN

Qualification:

• Male and Female Single 20 to 25 years old
• College graduate, preferably with a degree of BS-HRM
• Has pleasing personality, with minimum height 5’4” (female) / 5’5” (male)
• With at least 1 food service experience
• With good oral communication and Interpersonal  skills

Please address your Application Letter and Resume to:

The HUMAN RESOURCE OFFICER

The Swiss Deli & Restaurant

RS Comp.. Km. 7, Lanang, Davao City

Telefax Nos. (082) 235-3417 to 18

Email address: davao@swissdeli.net

CASHIER, KITCHEN CREW AND DELIVERY RIDER

Date Posted 11/10/2010

ANR is one of the leading providers of outsourced services in the country. Through the years, we've helped companies achieve their strategic objectives while competent workers and professionals realize their full potentials.

CASHIER

Female
18-25 years old
At least 2 years in college or graduate of any vocational courses;
With good customer service orientation
Must be willing to work on extended hours
At least 5'2" in height
With Pleasing personality

DELIVERY RIDER

Male
18-25 years old
At least 5'5" in height
At least college level
Knows how to drive and has a valid professional driver’s license
With pleasing personality

KITCHEN CREW (Pizza Maker)

Male
18-25 years old
At least 5'5" in height
At least college level
Pleasing Personality
Working experience as (service crew) is Advantage

Requirements for Application:
Application letter
Updated resume with latest photo

ANR UNLIMITED
Submit application to: anrhiring@gmail.com